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JOURNAL
Representing creative individuals whose craft, skill and practices are all connected by a commitment to positive change.


MAX DUDLEY - CHEYNEY'S
Our food and its soil are vital elements that require revival.
May 16, 2024


HONEY SPENCER - NATURAL WINE, NO DRAMA
I’m known as Honey, though it is actually my middle name. I am a sommelier and have been for the last 15 years.
Apr 30, 2024


CULTIVATING COMMUNITY IN URBAN ORCHARDS - ANNIE MCBAY
Picture an orchard; what comes to mind? Row of trees curving round a Somerset hillside?
Apr 10, 2024


THE BRITISH BEAN THAT SHAPED BOLD BEAN CO’S JOURNEY - AMELIA CHRISTIE-MILLER
I put down the phone with a smile on my face - and trust me, that’s not a common occurrence for someone in sales - particularly if they...
Mar 20, 2024


JOANNA GAME - BELTANE
For as long as I can remember I have been enchanted by flowers
Mar 11, 2024


WHY BUY ROSES IN FEBRUARY? 2024 CAMPAIGN
For the last few years we have run a campaign championing positive change in the floriculture industry: ‘Why buy roses in February?’
Feb 14, 2024


Feb 11, 2024


UNA ROSA EN TERRITORIOS DESPLAZADOS: FROM GARDENS IN EUROPE TO FLORICOLAS IN PISQUE, ANDES
Charlotte More and Claudia Robalino
Feb 9, 2024


CISSY BULLOCK - THE SCHOOL OF SUSTAINABLE FLORISTRY
The late afternoon sun was slanting across the field, cutting across plots filled with late summer flowers
Jan 26, 2024


JACK DURANT - YOUNGWILDERS
The Coming Decade of Nature Recovery:Â
Something beautiful is happening, but it needs to be beautifuler
Dec 29, 2023


CHARLIE COX - OCEAN WISE
Hello! I’m Charlie, Lulu’s little brother. She still calls me that – and I’m 30 now! I guess it is sweet.
Dec 20, 2023
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